The Stag's Leap Wine Cellars Fay Vineyard Cabernet Sauvignon offers fragrant aromas of boysenberry, cherry pie, cassis, sweet spice and a touch of gardenia. The wine has a velvety mouthfeel with a well-balanced structure supported by lush polished tannins and flavors of blackberry and blueberry.
Try pairing this estate-grown Cabernet with Thai peanut and shrimp salad, savory plum tart with goat cheese, or herb crusted lamb chops with creamy polenta.
Winery: Stag's Leap Wine Cellars
Country: United States
Region: Napa Valley, California
Grape Varietal: Cabernet Sauvignon
ABV: 14.5%
Wine Style: Red Wine
